Ingredients

• 1 pita bread round
• 5 ml olive oil
• 45 ml pizza sauce
• 55 g shredded mozzarella cheese
• 25 g sliced crimini mushrooms
• 0.7 g garlic salt

Directions

1. Preheat grill for medium-high heat.
2. Spread one side of the pita with olive oil
   and pizza sauce. Top with cheese
   and mushrooms, and season with garlic salt.
3. Lightly oil grill grate. Place pita pizza on grill,
   cover, and cook until
   cheese completely melts, about 5 minutes.

Nutritional Information

Amount Per Serving  Calories:
405
| Total Fat: 18g |
Cholesterol: 44mg